Continue reading "Consuming ultra-processed foods may increase risk of 32 illnesses: Study"
Consuming ultra-processed foods may increase risk of 32 illnesses: Study
Watch what you eat! Uncontrolled consumption of ultra-processed foods can spike the risk of adverse health conditions, including certain cancers and major heart and lung conditions, according to a latest study published in the British Medical Journal. Ultra-processed foods are products usually made from industrial ingredients and additives, mostly lacking in whole, natural ingredients. They …
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